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Product Planning and Research

Solid Science

 

Double Bond Nutrition is committed to developing formulations and products that:

  • are designed in collaboration with universities and research institutions
  • are bio-available and nutrient rich
  • have good performance characteristics:
    • reliable shelf life
    • compatible with various food mediums
    • dependable rheology
  • add value by:
    • substantiating functional food label content claims
    • expanding marketability and increasing profitability
  • meet Health Canada, CFIA, USFDA and WHO Codex standards